Cornish Charcuterie's award-winning duck rillette with cranberries and Grand Marnier is our best seller. Free range duck legs are poached in duck fat, shredded and combined with aromatic spices and cranberries soaked in Grand Marnier.
Perfect paired with Popti crackers, as part of a ploughmans with a fruity ale.
Ingredients: shredded duck leg meat 69%, duck fat, cranberries 3.5%, Grand Marnier 3% (sulphites), Cornish sea salt, five spice.
For allergens see ingredients in bold. Gluten free.