{"title":"Wine Wine Wine","description":"\u003cp\u003eLoads of choices for style, taste and pocket.\u003c\/p\u003e\n\u003cp\u003eNatty wine, Organic wine, English Wine, Pet Nats and some Classics.\u003c\/p\u003e\n\u003cp\u003eAlways getting new and interesting bits and pieces in. \u003c\/p\u003e","products":[{"product_id":"masia-salat-organic-cava-brut-n-v-11-5","title":"Masia Salat  Organic Cava Brut N.V 11.5%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThe best known and finest sparkling wine of Spain is Cava, made by the Method Traditionelle and aged in bottle before release. Although Cava is not a region but a generic term (it relates to the cellar used for maturation), the bulk of production is centred on the Catalan town of San Sadurni de Noya. Here, the chalk strata provide a perfect environment for the Macabeo, Parellada, Xarel-lo and Chardonnay vines, used in the classic Cava blends, and the location for cool ageing cellars.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eJosep Masachs Llorach, owned vineyards in Vilafranca del Penedès as early as 1920. During this time he was one of the pioneers of the area producing still wines, his son took over his father’s hobby and made it his profession and turned his house, known to everyone as Cal Cabanyes, into his manufacturing center in the 1950s. Nowadays, the fourth generation of the family has arrived with an open and innovative mindset. Under the watchful eye of Joan Masachs and led by Alex Ruíz Masachs – hardworking, curious and creative with extensive experience in enology and global sales – family values have been reinterpreted to transmit them through more environmentally friendly products.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eThis is an organic Cava made in the traditional method, with a second fermentation in the bottle with 14 months of rest on the fine lees, blended using the classic Catalan grape varieties; Macabeo, Xarello and Parellada. Notes of ripe fruit and baked bread supplemented with expressive citrus flavours and a lovely creamy mouthfeel. Excellent balance between acidity and fruit intensity giving a long and lively finish.\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eA fantastic option as an apertif or with cheeses or seafood linguine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855327002844,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3371.heic?v=1750330758"},{"product_id":"prosecco-organic-era-extra-dry-n-v-11","title":"Prosecco Organic ERA - Extra Dry N.V. 11%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"region notes-wrapper\" data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\" data-mce-fragment=\"1\"\u003eWith a varied geography, many different micro-climates and a vast array of grape varieties and viticultural traditions, it is not surprising that Italy can offer a full range of sparkling wine in all styles and quality. The Spumante wines of Piedmont, centred around the town of Asti, are the best known; These are usually medium dry and sweet sparkling wines made by the tank method from Moscato grapes. The drier Prosecco Spumante is produced in the Veneto region from Glera grapes using the same tank or transfer method. The cooler Alpine regions are the source of Italy`s finer method traditional sparkling wines, often including blends of Chardonnay, Pinot Blanc and Pinot Noir. Tank fermented sparkling wines are produced in many other of Italy`s warmer regions.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"region producer-wrapper\" data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\" data-mce-fragment=\"1\"\u003eThe company was born as a retailer in 1928 in the Veneto region for sales of wines in casks and demi-johns to restaurants and small retailers. The company is now run by the third generation and from their roots in Veneto they now have a portfolio of wines produced in some of Italy’s finest regions. Botter pride themselves on their focus of sustainability, going beyond reducing emissions, production of waste and non-renewable energy usage and taking a responsible approach for the whole production chain.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"field--label\" data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\" data-mce-fragment=\"1\"\u003eEra Prosecco is produced from organically grown Glera grapes grown in the area around Treviso. This wine has a delicate bouquet with fruity and floral notes of acacia and honeysuckle. A palate of peach, green apple and fresh citrus flavours which balance with a racing acidity. Fine and creamy bubbles give a smooth finish.\u003c\/div\u003e\n\u003cdiv class=\"field--item\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"field--label\" data-mce-fragment=\"1\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\" data-mce-fragment=\"1\"\u003eAn excellent aperitif and accompaniment to olives, crudites, cold meats, light seafood or grilled vegetables.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855332409564,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2987.heic?v=1749551949"},{"product_id":"picpoul-de-pinet-sel-et-de-sable-2022-12","title":"Picpoul de Pinet, Sel et de Sable 12%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThe department of Hérault lies to the northeast of the Aude and west of the Gard, centred on the town of Montpellier. Much of the Coteaux du Languedoc falls within this rugged warm region. The terroir on this south-facing amphitheatre is classically Mediterranean, and the landscape is dominated by garrigue-covered limestone hills and plateaus. During the growing season, the temperatures are moderated by refreshing sea breezes from the Mediterranean that sweep through the vineyards, cooling the grapes and slowing ripening. The Hérault is a successful host to the classic Bordeaux varietals as well as Chardonnay and the Rhône`s Syrah, Grenache and Viognier.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eLGI were created in 1999 by forward thinking partners aware of the challenge and opportunity that lay ahead for regional French wines in the competitive international market. Wines are made and blended from three main sources. Saint Chinian in the Herault, Jean d`Alibert in Minervois and from Gascogny. In the heart of the Languedoc, one of the world’s largest wine regions with an array of diverse climates and terroirs allowing a range of local and international varieties to be grown.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eMade from one of the oldest grapes in the Languedoc (first mentioned in the 17th century), Piquepoule means picked by the hen. Crystal-clear lemon in colour, with hints of green. Delicate aromas of citrus on the nose as well as notes of acacia and flint. The palate is dry and refreshing with citrus, floral note, some tropical fruits and a distinctive mineral edge. It is well balanced, textured, with a zesty acidity giving a fresh finish. This wine has seen 5 months of aging on its fine lees which adds a lovely texture to the wine.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eServe this wine very chilled, as an aperitif or with seafood as the ultimate pairing. This wine is exquisite with rich cheeses.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855334473948,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2948.heic?v=1749549489"},{"product_id":"havoc-harmony-sauvignon-blanc-2022-marlborough-12-5","title":"Havoc \u0026 Harmony Sauvignon Blanc 2022,  Marlborough 12.5%","description":"\u003cp\u003eThe northern tip of South Island has become New Zealand`s most important wine region since sheep farming and cherry orchards were first replaced with vineyard in the 1970s.\u003c\/p\u003e\n\u003cp\u003eMuch of the land is alluvial river basin with well-drained soils that provide an ideal environment for pungent, grassy\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wickhamwine.co.uk\/blog\/is-sauvignon-blanc-the-worlds-favourite-wine\/\"\u003eSauvignon Blanc\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIn the heart of Marlborough, Turning Heads have a simple philosophy to accentuate all that is great about the region by utilising ripe fruit to craft premium wines. Launched in 2009, the wines are all produced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eThis is a classic representation of Sauvignon Blanc from the Wairau Valley in Marlborough, bursting with aromatic tropical fruit characters found in this warmer sub-region.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855337586908,"sku":"","price":14.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2946.heic?v=1749549488"},{"product_id":"chardonnay-de-wetshof-estate-bon-vallon-sur-lie-2022-13-5","title":"Chardonnay De Wetshof Estate Bon Vallon Sur Lie 2022 13.5%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eLocated 160km North of Cape Town, the Robertson Valley lies in the folds of the Riviersonderend and Langeberg Mountains where the Breede River meanders towards the Cape`s southern coastline. The chilly southern ocean breezes are funneled up the valley and give cooling respite to the vines throughout the growing season. Quite high concentrations of lime are found in the soil and this makes the area exceptionally fine for white grape varieties.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eThe De Wet family were one of the earliest settlers arriving in the Cape in 1694. As pioneers in the wine business they have a natural instinct and huge commitment to viticulture in the Robertson region. Ideally located on the slopes overlooking the Breede River, and under the ownership of Danie de Wet, this estate is at the forefront of quality white wine production in the Cape. The facade of the beautiful cellars is a replica of the historic first Customs House in Cape Town. Inside the building Danie and his team use the most innovative and modern wine-making equipment to craft wines of the highest quality. Internationally renowned and one of South Africa`s most awarded wine estates. They also achieved an exceptional rating in South Africa`s Business Social Compliance Initiative which implements the principle of international labour standards for their workers.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eDanie de Wet pioneered this noble cultivar in South Africa and this Chardonnay is a fresh and expressive, unwooded version. The nose is delicate with aromas of lemon, honeysuckle blossom and peach. The wine was matured on its lees to produce a vibrant, lemony dry wine with a yeasty and delicate nutty finish. With typical attention to detail, Danie`s wife Lesca has designed classic packaging for this distinctive wine.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eGreat by the glass it goes well with Caesar Salad or seared salmon or tuna, equally, it will complement grilled or roasted white meats and pan-fried duck.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855343583452,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2956.heic?v=1749550289"},{"product_id":"pinot-noir-long-barn-2020-13","title":"Pinot Noir Long Barn 13%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThe state of California is by far the most important producer of wine in the USA. Its grape growers succeed in many differing environments up and down the state from the fog influenced coastal valleys of Sonoma, Napa and Carneros, to the hot irrigated Central Valley and Monterey, Santa Barbera and Edna Valley on the Pacific coast and to Themecula on the Mexican boarder.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eFior di Sole – “Flower of the sun” – is a family-owned and operated wine company. Their state of the art winery and botling facility is located in the heart of Napa Valley, producing exceptional quality wines throughout California but mostly from Napa Valley, Sonoma and North Coast.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eFrom California, this Long Barn Pinot Noir is a pale ruby red in colour with a soft nose of red cherries. On the palate, notes of bramble fruit and cherries combine with a subtle sweet spice character and a fresh acidity. Well structured with soft tannins and a silky mouthfeel, the fresh fruit flavours linger on the palate.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eEnjoy alongside roasted chicken or pork.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855349416156,"sku":"","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3374.heic?v=1750330790"},{"product_id":"flor-penalva-reserva-dao-tinto-2018-13","title":"Flor Penalva Reserva Dao Tinto 2018  13%","description":"\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eMade from a blend of Touriga Nacional, Jaen (the Portuguese name for the grape Mencia), Alfrocheiro and Tinta Roriz. Six months oak ageing gives subtle notes of vanilla and toast which combine with the juicy blackberry and cherry fruits. Serve with BBQ lamb chops, cured meats or tomato based vegetarian dishes.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855353020636,"sku":"","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2981.heic?v=1749551486"},{"product_id":"primitivo-di-salento-doppio-passo-2021-13","title":"Primitivo di Salento Doppio Passo 13%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThe name Puglia is thought to be derived from the Latin `a-pluvia` or lack of rain, and this fertile region along the Adriatic coast is the heartland of the Primitivo grape variety (claimed as the origin of California`s Zinfandel variety). The Salento penninsula, with a hot maritime climate and cool night time breezes, produces concentrated red wines of relatively high alcohol and soft, rounded tannins.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eThe company was born as a retailer in 1928 in the Veneto region for sales of wines in casks and demi-johns to restaurants and small retailers. The company is now run by the third generation and from their roots in Veneto they now have a portfolio of wines produced in some of Italy’s finest regions. Botter pride themselves on their focus of sustainability, going beyond reducing emissions, production of waste and non-renewable energy usage and taking a responsible approach for the whole production chain.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003ePrimitivo grapes benefit from warm climate with plenty of rain as well as long hours of sunshine and soil that contains limestone, clay or sandstone. This bold and powerful red from Brindisi is made in a similar way to a Ripasso wine using a portion of dried Primitivo grapes and fermenting the wine a second time on the dried skins. The result is a soft, round and exceptionally full-bodied and aromatic wine with an amazing concentration of plum, blackberry, cherry and chocolate flavours and an appealing structure with soft tannin and acidity. In youth it has fresh, varietal aromas that become more complex with the time.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eServe with spicy pasta dishes, roast pork or beef, game dishes and full flavoured hard cheeses.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855361802460,"sku":"","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/8F1138B0-4224-4244-9639-EA1E9337BB33.jpg?v=1778676185"},{"product_id":"the-ladybird-organic-red-blend-laibach-2018-14","title":"`The Ladybird` Organic Red Blend Laibach 14%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThis famous region is 30 miles north east of Cape Town yet still close enough to the ocean to benefit from cool maritime conditions. These beautiful vineyards are dominated by scenic mountains and the region is home to some of the Cape`s most famous and influential wine estates. The most noted and important vineyards are located on the prized slopes of the Simonsberg Mountain. This small and highly rated sub-zone has fantastic terroir and is where many of South Africa`s top red cuvees are produced.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eOne of the Cape`s more recent wine estates having been purchased by the Laibach-Kuehner family in the early 1990s. An initial investment saw the 40 hectare property totally replanted and this was followed by the building of a state of the art and contemporary winery. Stuffed full of modern winemaking kit but using traditional barrel ageing, this is a wine estate with a growing reputation right on top of its game. Managed by the very likeable Mike Malherbe, a totally fanatical grape grower and in tandem with the exceptionally talented winemaker, Francois van Zyl they endeavour to craft modern drinkable and delicious wines for a sophisticated and discerning market. The first winery in South Africa to convert to organic viticulture in the early 2000s.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eNamed in tribute to the Ladybirds that combat the presence of the mealybug and protect the vines, they used to be bought and released by the winery, but now after 14 years, the cycle goes naturally and there are enough around. These little creatures are a remarkable deterrent and avoid the need for the use of pesticides to eradicate pests. This wine is a Bordeaux influenced blend, and has a complex nose with hints of spice, chocolate and mocha. Good structure with plum and mineral complexity and a lingering finish. Showing graceful elegance, this wine over delivers on quality and showcases this estate as one of the leading lights in South Africa.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eTry with pot roast beef, meatballs in tomato sauce and pasta with bolognese sauce.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855363670236,"sku":"","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2970.heic?v=1749550985"},{"product_id":"la-chita-organic-rose-2021-12-5","title":"La Chita Organic Rose 2021 12.5%","description":"\u003cdiv class=\"field field--name-dynamic-block-fieldnode-product-notes field--type-ds field--label-hidden field--item\"\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region notes-wrapper\"\u003e\n\u003ch2\u003eRegion\u003c\/h2\u003e\n\u003cdiv class=\"description region-description field--item\"\u003eThe great plain of La Mancha, to the south of Madrid and east of Toledo, represents the largest viticultural area of Spain. The climate is arid, extreme in both summer and winter, tempered by strong prevailing winds. The widely planted white Arien grape variety is slowly losing favour to Tempranillo, Shiraz and Garnacha and the old wineries are giving way to gleaming modern facilities heralding a revolution for the region`s winemaking.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field--name-field-product-notes\"\u003e\n\u003cdiv class=\"region producer-wrapper\"\u003e\n\u003ch2\u003eProducer\u003c\/h2\u003e\n\u003cdiv class=\"description producer-description field--item\"\u003eJosep Masachs Llorach, owned vineyards in Vilafranca del Penedès as early as 1920. During this time he was one of the pioneers of the area producing still wines, his son took over his father’s hobby and made it his profession and turned his house, known to everyone as Cal Cabanyes, into his manufacturing center in the 1950s. Nowadays, the fourth generation of the family has arrived with an open and innovative mindset. Under the watchful eye of Joan Masachs and led by Alex Ruíz Masachs – hardworking, curious and creative with extensive experience in enology and global sales – family values have been reinterpreted to transmit them through more environmentally friendly products.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-tasting-notes field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003eThis 100% Bobal rose is a pale pink color with violet highlights. Lively and fragrant on the nose with fresh red fruits notes of blackcurrants, cherries and strawberries and crushed, dried rose petals. A lively wine with fresh acidity and a balanced finish.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field--name-field-product-food field--type-string-long field--label-above\"\u003e\n\u003cdiv class=\"field--label\"\u003eFood\u003c\/div\u003e\n\u003cdiv class=\"field--item\"\u003ePerfect on its own or with a seafood platter.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43855368880348,"sku":"","price":13.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2960.heic?v=1749550527"},{"product_id":"elegance-cotes-de-provence-aop-13","title":"Elegance, Cotes de Provence AOP  13%","description":"TASTING NOTE: A lovely peachy pink colour. There are notes of citrus fruit, followed by peach, then red fruits, with a light dash of fresh mint and garrigue herbs. Perfectly balanced, this wine has a pleasant finish; it is crisp and clean, with pure flavours of pink pomelos and white-fleshed cherries. FOOD RECOMMENDATION: Ideal as an aperitif, John Dory, tapenade, grilled summer vegetables ------------------------------------------------------------------------------------------------------------------------------- TERROIR: vines are planted on hills of sandy clay and limestone with a granitic sub-soil. VITICULTURE: Each task is carried out with care and quality (pruning, debudding and the harvesting of each individual parcel). YIELDS: Limited yields VINIFICATION: • Traditional methods • Stabilised and temperature controlled at 4 to 5oC to keep the pale colour • Skin contact maceration is carried out depending on the grape variety for 3 weeks on fine lees • Light filtration of fine lees then juice is blended • Alcoholic fermentation is temperature controlled at 16 to 18°C • Kept in stainless steel.","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860393165020,"sku":"","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2961_59f9526b-8634-450f-9028-8c3cbaf51540.heic?v=1749550574"},{"product_id":"gran-cerdo-blanco-2020","title":"GRAN CERDO BLANCO","description":"\u003cp\u003eTASTING NOTE Pale colour, very fresh with good acidity, like a crisp green apple. The slightly floral nose comes from the myriad of experimental white varieties in the blend.\u003c\/p\u003e\n\u003cp\u003eGRAPE\/BLEND 95% Viura, 5% mix of grapes such as Muscat, Tempranillo Blanco, Riesling, Petit \u0026amp; Gros Manseng, Sauvignon Blanc and Verdejo.\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING Ideal as an aperitif or with pasta.\u003c\/p\u003e\n\u003cp\u003eVITICULTURE Most of the vines were planted by Gonzalo’s father 40 years ago. For white varieties (Viura) they still use bush vines. As the local varieties are very productive, hydric stress is important to have more concentrate grapes, they never water this vineyard. Yields 52 hectolitre per hectare\u003c\/p\u003e\n\u003cp\u003eVINIFICATION • Manual harvested • Destemmed • Stainless vat • Indigenous yeast • Ambient ferment • No malolactic fermentation\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860405354716,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2958.heic?v=1749550426"},{"product_id":"gran-cerdo-tempranillo-2021","title":"GRAN CERDO TEMPRANILLO","description":"\u003cp\u003eTASTING NOTE The wine has real character, all the juicy elements of Tempranillo, with no oak to mask its charm. It has a natural way about it but with no funkiness. Cherry-red, purplish, brilliant colour with primary notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite, this little natural wine is phenomenal value\u003c\/p\u003e\n\u003cp\u003eGRAPE\/BLEND 100% Tempranillo\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING Roasted chicken, slow cooked roast shoulder of lamb with thyme or a salad of Canteloupe melo\u003c\/p\u003e\n\u003cp\u003eVITICULTURE Gonzalo rejects market driven fashions, formulae, chemical treatments and conformism. Instead, he has sought out his own methods with respect for the land, his vineyards, and the traditions of his forefathers. He balances this respect with formal training in the latest enological techniques and methods. They also follow the lunar cycle in vineyard and the winery. In the end Gran Cerdo is all about the purest expression of fruit with whole bunch fermentation, no filtration, no stabilization and minimal Sulphur.\u003c\/p\u003e\n\u003cp\u003eVINIFICATION • Manual harvested • Whole bunch fermentation • Maturation in stainless steel vat • No filtration • No fining • Minimum use of Sulphur in vinification\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860413153500,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2971.heic?v=1749551024"},{"product_id":"guy-allion","title":"Guy Allion, Sauvignon de Touraine, 2020 13%","description":"GRAPE\/BLEND: 100% Sauvignon SUSTAINABLE\/ORGANIC\/BIODYNAMIC: Sustainable; environmentally-friendly and sustainable production techniques are used in the vineyard; natural weed control, organic fertilisation, spring de-budding and green harvesting in July if necessary to control the yield. SUITABLE FOR VEGETARIANS\/VEGANS: Yes, Both ALLERGENS (EGGS AND\/OR MILK): None Used TASTING NOTE: Lifted aromas of elderflower cordial, Victoria plums and hints of grass. The palate is filled with gooseberry fool infused with elderflower and hints of summer fruit. (LOCAL) FOOD RECOMMENDATION: A good aperitif or with asparagus, seafood and fish in creamy sauces. ------------------------------------------------------------------------------------------------------------------------------- SHORT HISTORY: Until the 1950’s, Cedric’s grandfather, Raymond, like many farmers in the Touraine, practised mixed farming: a few acres of vines, some cereals and pastures to feed the horses and the other animals. When his father Guy took over the farm in 1968, he gradually moved over to vine cultivation, finally specialising in 1991. Cedric’s arrival on the estate in 1999 confirmed that commitment to the vines and, above all, to wine production. TERROIR: The vineyard extends mainly over the slopes of the north bank of the river Cher overlooking the villages of Thésée and Monthou sur Cher with a southwest to southeast exposure. The steep slopes allow for good natural drainage, needed to produce high quality wines in a semi-oceanic climate. The soil is clay-limestone and shallow clay-siliceous with the presence of flints, known in the region as “Perruches”. The underlying layers are mostly calcareous. The steep slopes allow the good natural drainage needed to produce high quality wines in a semioceanic climate. VINIFICATION: • Machine harvesting carried out at night to ensure grapes are picked at their freshest • Slowly pressed • Cool ferment • Matured in stainless steel tanks for six to eight months","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860415250652,"sku":"","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2959.heic?v=1749550479"},{"product_id":"jumping-juice-orange-orange-2021-12","title":"JUMPING JUICE, ORANGE ORANGE 12%","description":"\u003cp\u003eGRAPE\/BLEND A third each of Vermentino, Fiano \u0026amp; Zibibbo\u003c\/p\u003e\n\u003cp\u003eGROWER PROFILE \u0026amp; SHORT HISTORY Born of the many rural regions of Victoria, Xavier had a nomadic childhood. His first vinous whiff probably came whilst climbing the Cambrian hills north of central Victoria on a farm his family once owned. All grown up and married he lives and makes wine on their own farm in the Strezleki ranges, Gippsland, Australia. The wines are inspired by emotion, a moment in time and a sense of place. Mike Sleegers is one of the foremost practitioners of biodynamics farming in Margaret River, Great Southern and Swan Valley. Patrick is working with his fruit.\u003c\/p\u003e\n\u003cp\u003e(MICRO) CLIMATE The grapes for this blend hail from Riverina NSW (warm continental climate). Dry farmed.\u003c\/p\u003e\n\u003cp\u003e#VINIFICATION • Manual harvested • Whole cluster • 7 weeks on skins • 100% in stainless steel • Indigenous yeast • Ambient ferment • Aged in tank • No filtration or fining • Minimal SO2 added\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860434354396,"sku":"","price":25.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2935.heic?v=1749549488"},{"product_id":"probulk-metic-merlot-2021","title":"PROBULK, METIC MERLOT","description":"\u003cp\u003eGRAPE\/BLEND 100% Merlot\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING Poultry, pasta with cream sauces, grilled salmon.\u003c\/p\u003e\n\u003cp\u003eTASTING NOTE Purple young colour, very fruity, red berries blended with some herbs on the nose, easy entrance and light weight on the middle palate. Great wine to have by itself or with light meals\u003c\/p\u003e\n\u003cp\u003eVITICULTURE Vineyard is 35 years old \/ Planted on non-grafted rootstocks. The density of plantation is ideal for Merlot, 2 m * 1 m (5000 plants per Ha). Irrigation is by hand in the traditional flooding style, twice a year.\u003c\/p\u003e\n\u003cp\u003eVINIFICATION • Manual harvested • Destemmed • Wild yeast fermentation • Ambient ferment • Maceration of 12 days • Nature of maturation – Stainless steel tank • Malo in tank • Filtration – due to this being a young wine release quickly, the wine was filtered gently • No fining, suitable for vegans • Limited - 35 ppm of total Sulphur\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860439695580,"sku":"","price":13.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2984.heic?v=1749551619"},{"product_id":"lo-petit-fantet-d-hippolyte-chateau-ollieux-romanis-2020-14-5","title":"Lo Petit Fantet d’Hippolyte, Chateau Ollieux Romanis 14.5%","description":"\u003cp\u003eNAME OF VIGNERON: Pierre Bories\u003c\/p\u003e\n\u003cp\u003eLOCATION: Corbieres, Languedoc, France\u003c\/p\u003e\n\u003cp\u003eGRAPE\/BLEND : Carignan, Grenache, Syrah\u003c\/p\u003e\n\u003cp\u003eSUSTAINABLE\/ORGANIC\/BIODYNAMIC: Certified Organic (Ecocert)\u003c\/p\u003e\n\u003cp\u003eSUITABLE FOR VEGETARIANS\/VEGANS: Yes, Both\u003c\/p\u003e\n\u003cp\u003e TASTING NOTE: A dark ruby-purple in the glass. On the nose there are notes of thyme, rosemary and black cherry with a hint of woody spice. The palate shows plenty of black fruits, with medium acidity, balanced tannins and a touch of minerality. The finish is smooth and lingering.\u003c\/p\u003e\n\u003cp\u003e(LOCAL) FOOD RECOMMENDATION: Boules de Picolat (beef and sausage meatballs in a tomato sauce) or ratatouille with black olives, red wine vinegar and capers.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860445397212,"sku":"","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2974.heic?v=1749551165"},{"product_id":"piquentum-crno-vino-teran-2020","title":"PIQUENTUM, CRNO VINO TERAN 2022","description":"\u003cp\u003eGRAPE\/BLEND 100% Teran.\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING Meat, tuna.\u003c\/p\u003e\n\u003cp\u003eGROWER PROFILE \u0026amp; SHORT HISTORY This is a tale of a son of a Frenchwoman and an Istrian father, growing native Croatian grapes and making them in an old Mussolini-era concrete water tank. Born in French Basque Country (Jurançon) in the foothills of the Pyrenees, Dimitri Brečević studied oenology in France and then worked at Domaine de Chevalier in addition to working harvests in Australia, New Zealand, Bordeaux, and Burgundy. In 2004 he decided to invest himself in his father’s homeland of Istria near the town of Buzet. (MICRO) CLIMATE Istria is the northern edge of Mediterranean, and in the winter, it can be very cold when the strong bura wind blows from the north. In September, when usually vintage takes place, it is chilly during the night and this furthermore helps to maintain nice acidity and aromas in the grapes. The most significant white grape is the Istrian Malvazjia, which occupies approximately two thirds of the entire grapevine plantations extending over this area.\u003c\/p\u003e\n\u003cp\u003eTERROIRS (TYPE OF SOIL, EXPOSITION, ALTITUDE) White clay (flysch) on limestone.\u003c\/p\u003e\n\u003cp\u003eVITICULTURE Organic.\u003c\/p\u003e\n\u003cp\u003eYIELDS: 34 hl\/ha. VINIFICATION • Manual harvested • Destemmed • Stainless vat and wood • 20 days maceration • Indigenous yeast • Ambient fermentation • Nature of maturation – barrel of 225 and 500 liters from 1 to 10 years • Malolactic spontaneous in wood • No filtration • No fining\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860451000540,"sku":"","price":29.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2973.heic?v=1749551119"},{"product_id":"andre-scherer-riesling-reserve-particuliere-2020-12-5","title":"Andre Scherer,  Riesling Réserve Particulière, 2020 12.5%","description":"NAME OF VIGNERON: Christophe Scherer LOCATION (village and region): AOC Alsace, France GRAPE\/BLEND: 100% Riesling SUITABLE FOR VEGETARIANS\/VEGANS: Suitable for vegetarians and vegans ALLERGENS (EGGS AND\/OR MILK): None used TASTING NOTE: Fresh with a beautiful vivacity. A beautiful Riesling with good finesse, balance and full and persistent finish. (LOCAL) FOOD RECOMMENDATION: fish, crustacea, fruits de mer, white meats and sauerkraut -------------------------------------------------------------------------------------------------------------------------------- SHORT HISTORY: Andre Scherer, from the eighth generation of the family, succeeded his father, Armand, and developed the domaine with his wife, who also comes from an old winemaking family. Nowadays it is his son, Christophe, who runs the estate after completing his viticulture and oenology studies in Burgundy. (MICRO)CLIMATE: Sheltered from an oceanic influence by the Vosges Mountains, Alsace has a continental climate being both warm and dry which helps the ripening of the grapes. The micro-climate at the foot of the TroisChateaux, in Colmar, has particularly low rainfall. TERROIR: Clay and limestone, on slopes exposed to the south\/ south-east. VITICULTURE: 7ha of vines, 30 year old vines VINIFICATION: • Manual harvested • Traditional vinification • In stainless steel tanks at controlled temperature","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860452180188,"sku":"","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2951.heic?v=1749549489"},{"product_id":"salamandre-orange-2022","title":"SALAMANDRE ORANGE, 2023","description":"\u003cp\u003eGRAPE\/BLEND 100% Grenache Blanc\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING Ideal as an aperitif, with fruits de mer, grilled lemon sole or chicken fricassee.\u003c\/p\u003e\n\u003cp\u003eGROWER PROFILE \u0026amp; SHORT HISTORY The winery was established on the site of the ruins of Saint Cirice des Marges church; which was made up of the Priory of Saint Cyrgues (independent from the Psalmody Abbey where monks cultivated their vines). Today nothing remains of the old priory; it was, most likely, seized during the Revolution and since then has changed hands several times. The estate of Château Saint Cyrgues has a particularly rich past life; many people have travelled and given life to this soil and it is found on the route of the famous pilgrimage to Santiago de Compostela. (MICRO)\u003c\/p\u003e\n\u003cp\u003eCLIMATE The estate is subject to a strong seasonal rainfall. As in the whole of the Rhone Valley, the mistral blows throughout the year. This is a real asset for the treatment of vines. The Mediterranean climate of the region, particularly favourable to the cultivation of the vine is rainy in autumn, cool and dry in winter and hot and dry in summer.\u003c\/p\u003e\n\u003cp\u003eTERROIRS (TYPE OF SOIL, EXPOSITION, ALTITUDE) The most southerly vineyard of the Rhone Valley, the Saint Cyrgues estate is located in the middle of the long terrace of the Costières, from Vauvert to Saint-Gilles. This south-facing terrace, varying in altitude from 60 to 80 metres, is composed of flint pebbles and clay.\u003c\/p\u003e\n\u003cp\u003eVITICULTURE (TRAINING\/TRELLISING, VINEYARD ACTIVITY, YIELDS) Organic viticulture. Yields of 60 hl\/ha\u003c\/p\u003e\n\u003cp\u003eVINIFICATION • 2\/3 whole bunch, crushed, fermented and straight pressed, 1\/3 destemmed grapes, crushed 10 days maceration on skins • Cold settling • Ambient ferment for both portions in separate tanks, with native yeasts • Naturally undergoes malolactic • Matured in 100% stainless • 2g of SO2 added after malo • The two components are assembled • Bottled without further addition of SO2 • No filtration and no fining\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":43860453884124,"sku":"","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2938.heic?v=1749549642"},{"product_id":"ancre-hill-estates-orange-wine","title":"Ancre Hill Estates Orange Wine","description":"\u003cspan data-mce-fragment=\"1\"\u003eWelsh, skin contact Albarino. Deep, savoury, with nectarine \u0026amp; tangerine and lifted herbal notes.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe grapes underwent 100% whole bunch maceration for between 30 to 50 days. Fermentation was finished in oak and stainless steel for aging on lees for a minimum of 10 months.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAncre Hill Estates is located in the Welsh county of Monmouthshire. The 12 hectares of vineyards are perfectly positioned on south-facing slopes close to the border town of Monmouth and the Wye Valley. The estate utilises traditional Biodynamic and Organic Viticultural practices.\u003c\/span\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44059556970716,"sku":"","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2937.heic?v=1749549488"},{"product_id":"story-of-harry-white-intellego-wine","title":"Story of Harry White Intellego Wine","description":"\u003cp data-mce-fragment=\"1\"\u003eHarry is a fictional character and one of the locals working in the vineyards.  Just like all the other locals Harry dries his washing by hanging it onto the farm fences and it lights up the Swartland with these bright colours.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWhole bunch pressed and fermented in stainless steel tanks for 8 months. The wine was racked off the lees after malolactic fermentation was completed and a small part of sulphur added.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrapes\u003c\/span\u003e: 90% Chenin Blanc\/10% Chardonnay\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSoil\u003c\/span\u003e: Decompose Granite \u0026amp; Shale\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVines\u003c\/span\u003e: bush vines\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePlanted\u003c\/span\u003e: 2002\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIrrigation\u003c\/span\u003e: the Chenin Blanc has irrigation, but the Chardonnay is dry-farmed.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44059557986524,"sku":"","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2950.heic?v=1749549489"},{"product_id":"reverte-abrazos-garnacha-blanca-2021-13-5","title":"Reverte Abrazos Garnacha Blanca  13.5%","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCrisp - Stonefruit - Mineral\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAntonio Sanz founded the Reverte estate in 1989 in the Basque country of north-east Spain. The business is now run by the second generation, brothers Xabi and Iñaki, who've injected a new lease of life into it, including a new modern winery situated in the village of Corella, in the Ribero Baja area of Navarra bordering Rioja.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis terrific white Garnacha is fresh, crisp and crunchy with notes of stonefruit and citrus and a lovely minerality - perfect summer drinking.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGrape: Garnacha Blanca\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePair with: Paella, scallops\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44059559395548,"sku":"","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2952.heic?v=1749549488"},{"product_id":"les-vignerons-d-estezargues-les-oliviers-cotes-du-rhone-2021-14-5-750ml","title":"Les Vignerons d’Estezargues Les Oliviers Cotes du Rhone 2021 14.5%","description":"\u003cp data-mce-fragment=\"1\"\u003eThis amazing value Cotes du Rhone has ripe red\/dark fruit aromas and characteristic peppery notes. Lovely softness in the mouth with velvety tannins and confit fruits, hints of tobacco and leather, and nice acidity from the Syrah as well as some spicy blackcurrant fruit.\u003c\/p\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLes Vignerons d'Estezargues is a southern French cooperative based in the village of Estézargues in the Gard region of the Rhone Valley. It was founded in 1965 and comprises 10 independent vignerons who farm 420 hectares. This excellent coop is set apart by adopting only 'natural' wine-making procedures - no external yeasts, no fining, no enzymes and so on - all of which contribute to exact and structured wines.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 class=\"my-0.5\" data-mce-fragment=\"1\"\u003e\u003cstrong class=\"font-bold\" data-mce-fragment=\"1\"\u003e What is Les Oliviers d'Estezargues Côtes du Rhône?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"my-0.5\" data-mce-fragment=\"1\"\u003e Les Oliviers d'Estezargues Côtes du Rhône is a red wine produced by Les Oliviers d'Estezargues, a cooperative winery located in the Côtes du Rhône region of southern France. It is made from a blend of grape varieties approved for the Côtes du Rhône appellation.\u003c\/p\u003e\n\u003ch2 class=\"my-0.5\" data-mce-fragment=\"1\"\u003e\n\u003cstrong class=\"font-bold\" data-mce-fragment=\"1\"\u003eWhat are the flavour characteristics of Les Oliviers d'Estezargues Côtes du Rhône?\u003c\/strong\u003e \u003c\/h2\u003e\n\u003cp class=\"my-0.5\" data-mce-fragment=\"1\"\u003eLes Oliviers d'Estezargues Côtes du Rhône typically exhibits flavours of red and dark berries, black cherries, spices, and a hint of herbs. It has medium-bodied structure with smooth tannins and a balanced acidity.\u003c\/p\u003e\n\u003ch2 class=\"my-0.5\" data-mce-fragment=\"1\"\u003e\n\u003cstrong class=\"font-bold\" data-mce-fragment=\"1\"\u003eHow should Les Oliviers d'Estezargues Côtes du Rhône be served?\u003c\/strong\u003e \u003c\/h2\u003e\n\u003cp class=\"my-0.5\" data-mce-fragment=\"1\"\u003eLes Oliviers d'Estezargues Côtes du Rhône is best served at a cool room temperature, around 16-18°C (61-64°F). It pairs well with a variety of dishes, including grilled meats, roasted vegetables, and hearty stews.\u003c\/p\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eOrigin: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eSouthern Rhone, France\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVintage:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 2021\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape variety:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrenache, Cinsault, Syrah\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFood pairing: \u003c\/strong\u003eGrilled fish, lamb, roasted vegetables\u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBottle size: \u003c\/strong\u003e75cl\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e14%\u003c\/span\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44074997678300,"sku":"","price":15.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2982.heic?v=1749551532"},{"product_id":"off-with-their-heads-2022-13","title":"Off With Their Heads 13%","description":"\u003cp data-mce-fragment=\"1\"\u003eA wine made by Crystal Palace Wine Club! In collaboration with a fantastic Spanish winemaker we have produced this light red made from the ultra-rare grape variety Royal. Produced in Utiel-Requena, east coast of Spain, this is fun and super unusual. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePairing: beetroot or mushroom dishes.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44184417599708,"sku":"","price":25.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/D31033EF-5502-40AB-8436-0A298858F847.jpg?v=1751620471"},{"product_id":"new-theory-pot-luck-pet-nat-pinotage-2023-750ml-12-5","title":"New Theory Pot Luck Pet Nat (Pinotage) 750ml ( 12.5%)","description":"\u003cp data-mce-fragment=\"1\"\u003eA modern take on the ancient winemaking process, petillant naturel, using the classic South African grape Pinotage.\u003cbr data-mce-fragment=\"1\"\u003eGrown 500 feet above sea level, in red, coffee-stone soil in the Swartland, the grapes express ripe red fruits and saline notes, balanced perfectly with the bubbles.\u003cbr data-mce-fragment=\"1\"\u003eStyle: Pet Nat (red)\u003cbr data-mce-fragment=\"1\"\u003eGrape: Pinotage\u003cbr data-mce-fragment=\"1\"\u003eYear: 2023\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHand-harvested, spontaneous fermentation, naturally carbonated in the bottle.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBest served: straight from the fridge.\u003cbr data-mce-fragment=\"1\"\u003eAllergens: contains sulphites.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44257446854876,"sku":"","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2939.heic?v=1749549488"},{"product_id":"new-theory-growing-pains-cinsault-2022-red-wine-750ml-12","title":"New Theory Growing Pains (Cinsault)  Red Wine 750ml (12%","description":"\u003cp data-mce-fragment=\"1\"\u003ePicked from an old-block overlooking the Atlantic Ocean, Growing Pains is a medium bodied Cinsault from the Stellenbosch area of South Africa.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThese old bush vines, combined with ten months in barrel, create a healthy concentration of red fruits and soft tannins.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNose\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eOn the nose you’ll get a good balance of red fruits with some bubble gum.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePalate\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eOn the palate you’ll get some red fruit, complemented by notes of dark fruits (black cherry, blackberry).\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFinish\u003cspan data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/strong\u003eWell-integrated oak. Medium alcohol, medium acidity. Ripe tannins and a clean finish.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStyle:\u003c\/strong\u003e Red\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e Cinsault\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eYear:\u003c\/strong\u003e 2022\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44257450492124,"sku":"","price":20.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2975.heic?v=1749551205"},{"product_id":"lost-in-a-field-frolic-pet-nat-2022","title":"Lost in a Field Frolic Pet Nat 2023","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePlace: England\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrape: Madeleine Angevine + Other English Heritage Varieties\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVibe: Pet-Nat + Friends\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA gorgeously aromatic pet-nat made from a blend of heritage UK varieties such as Madeleine Angevine. This is a fruity, fault free, zero sulphur bottling from Tim Wildman MW. \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV: 9.5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLost in a Field is a mission spearheaded by a true legend of the English wine scene, Tim Wildman MW. Tim’s aim with the project is to rescue and protect the heritage grape varieties planted here in the UK over the past century by turning them into delicious, low-intervention wines.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44285459955932,"sku":"","price":35.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2943.heic?v=1749549489"},{"product_id":"fratelli-felix-vigneti-tardis-2022-12-5","title":"Fratelli Felix Vigneti Tardis 2022 12.5%","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFratelli Felix is a fresh, tangy, and very light orange blend of Fiano and Falanghina with just a couple of days maceration on skins. A perfect choice for new skin contact drinkers, the wine is more yellow than orange in appearance with a lovely waxy texture and plenty of quince, grapefruit, and honeysuckle aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eVigneti Tardis is a collaboration between restauranteur Jack Lewens (of Leroy in Shoreditch) and Italian winemaker Bruno Concillis, \u003cspan data-mce-fragment=\"1\"\u003ehampioning local Campania varieties including, Fiano, Aglianico, Primitivo and Coda di Volpe. All wines are fermented with native yeasts and no additions apart from a touch of sulphur at bottling.\u003c\/span\u003e \u003c\/p\u003e\n\u003csection class=\"_2h_HC\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProducer\u003c\/strong\u003e: Vigneti Tardis\u003c\/section\u003e\n\u003csection class=\"_2h_HC\" data-mce-fragment=\"1\"\u003e\u003c\/section\u003e\n\u003csection class=\"_2h_HC\" data-mce-fragment=\"1\"\u003e\u003c\/section\u003e\n\u003csection class=\"_2h_HC\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"_1FTz3 fggS- cell\" data-mce-fragment=\"1\"\u003e\n\u003csection data-hook=\"description-wrapper\" class=\"_2RbVQ\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"_3nbVj\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"_3cRjW\" data-hook=\"content-wrapper\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Campania, Italy\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrapes\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e: Fiano, Falanghina\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStyle:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003ca href=\"https:\/\/juicedwines.co.uk\/collections\/orange-wines\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/juicedwines.co.uk\/collections\/orange-wines\"\u003eOrange\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSize:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 75cl\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV\u003c\/strong\u003e: 12.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":44478712348892,"sku":"","price":18.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2947.heic?v=1749549488"},{"product_id":"free-run-juice-samurai-shiraz-2021","title":"FREE RUN JUICE Samurai Shiraz","description":"\u003cp\u003e\u003cspan\u003eFree Run Juice Samurai Shiraz is an exceptional wine with a unique and bold character. Made from the famous Shiraz grape variety, it is a deep red wine with intense black fruit aromas and a hint of spice. The palate is rich and complex with a full body and a long, smooth finish. This wine is crafted using the free run juice method, where the juice is extracted without pressing the grape skins, resulting in a softer and more elegant wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt pairs perfectly with red meat, spicy dishes, and even chocolate desserts. Overall, Free Run Juice Samurai Shiraz is a must-try for wine lovers who enjoy a powerful and flavorful wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eProducer \u003cstrong\u003eFree Run Juice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrigin \u003cstrong\u003eAngaston, South Australia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e100% Shiraz\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eVintage \u003cstrong\u003e2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlcohol \u003cstrong\u003e14% ABV\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStyle \u003cstrong\u003eMedium body natural red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBottle size \u003cstrong\u003e750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003eFermentation was carried out under warm temperature conditions for a period of 6 days. This creates a good balance between extracting the appropriate tannin for wine structure and retaining fruit drive and aromatics.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":45225649471708,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2983.heic?v=1749551582"},{"product_id":"rioja-blanco-2023-senorio-de-librares","title":"Rioja Blanco 2023 Senorio de Librares","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ca title=\"organic wines\" href=\"\/collections\/organic-biodynamic-wines\" data-mce-fragment=\"1\" data-mce-href=\"\/collections\/organic-biodynamic-wines\"\u003eORGANIC\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\/\u003cspan data-mce-fragment=\"1\"\u003e LOW SULPHITE\u003c\/span\u003e\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA beautiful, low-intervention white Rioja that ticks all the boxes. It is a bright, clear greenish-yellow in the glass, with a plethora of fruity and floral aromas characterised by tropical fruits, green apple and citrus fruit, complemented by fragrant jasmine and acacia. The palate is broad and well-balanced, with a zesty, saline acidity that underscores the wine's freshness. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSeñorio de Librares is a small, family run winery from the Rioja region that is the product of several generations of hard-work, with great-great-grandfather Pedro María Espinosa winning the gold medal at the Universal Exposition in Paris in 1878. The new generation at the helm has recently begun embracing a low intervention and environmentally friendly approach to winemaking, practicing sustainable and organic agriculture and using recycled cardboard for the packaging. Assiduous care is taken in production to produce high-quality wines that live up to their ancestors memory, and which will please both discerning traditional palates as well as young, modern audiences. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOrigin:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eRioja, Spain\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVintage:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e2023\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape variety:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Viura\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFood pairing:\u003c\/strong\u003e Aged Cheeses, Charcuterie, Fish, White Meats\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBottle size:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e75cl\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABV:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e12%\u003c\/p\u003e\n\u003c!----\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":45483761860828,"sku":"","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2954.heic?v=1749550164"},{"product_id":"rioja-joven-el-marujo-2022-senorio-de-librares","title":"Rioja Joven 'El Marujo' 2022 Senorio de  Librares","description":"\u003cp\u003eBreathing new life into their family’s historic bodega, Señorío de Librares, sisters Clara and Patricia Espinosa are building a reputation for artisanal Riojas that are unrivalled in flavour and price.\u003c\/p\u003e\n\u003cp\u003eThe Espinosas have cultivated top-quality fruit in Rioja Baja for over 150 years – the sisters’ great-great-grandfather Pedro won first prize for his wines at the 1878 Paris World Fair.\u003c\/p\u003e\n\u003cp\u003eIn contrast to the region’s big brands, Clara and Patricia eschew the use of international varieties and bought-in fruit, farming 10ha of Tempranillo, Graciano, Garnacha, and Viura around the town of El Villar de Arnedo. Harnessing organic viticulture and a traditional-meets-modern approach to winemaking, they craft characterful wines that excel in value.\u003c\/p\u003e\n\u003cp\u003eA mainstay on the wine lists at Noble Rot restaurants, 'El Marujo' is soft and juicy Rioja Joven at its finest.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":45483764154588,"sku":"","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/7C73A65A-40AD-4F09-AA03-7D5D128845A6.jpg?v=1751464275"},{"product_id":"ancre-hill-pet-nat-red","title":"Ancre Hill Pet Nat Red","description":"\u003cp data-mce-fragment=\"1\"\u003eCountry: Wales\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRegion: Monmouth\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGrape:\u003cspan data-mce-fragment=\"1\"\u003e Triomphe\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eViticulture: Biodynamic Farming and Natural Wine\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWine making: Very low yields around 20hl\/ha. Hand harvested grapes are left as whole bunch for carbonic maceration in tank. It's made by blending the juice of the new vintage with the previous vintage base wine whilst it is still fermenting. Primary fermentation finishes in bottle producing a lightly fizzy wine. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIncredibly purple– Triomphe is a teinturier grape - with sour cherry and blackberry jam nose and slightly herbal\/medicinal back-note. Truly, the Welsh Lambrusco Rosso, with a real sweet \u0026amp; sour character to it and great sappy freshness. Ideal with charcuterie, blackberry cobbler.\u003c\/p\u003e\n\u003cp class=\"product-single__description rte\" data-mce-fragment=\"1\"\u003eAncre Hill Estates, owned by Richard and Joy Morris, comprises two vineyard sites on the edge of Monmouth, south-east Wales with some 30,000 vines planted on approximately 12-hectares (29.5 acres) and a state-of-the-art, modern winery. The business has evolved from the first plantings in 2006 and 2007 at Ancre Hill, which now extends to about 4 hectares of mature vines to include Newton Court Farm, purchased in 2014, the same year as the new winery was built at Ancre Hill, where a further 8 hectares of Pinot Noir and Chardonnay has been planted. All the land was former grazing pasture – never used for agriculture and the soils are healthy and well-nourished. Ancre Hill apply a holistic approach to all activities in vineyard and winery, and practice conscientious biodynamics.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":45528081268956,"sku":"","price":24.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2944.heic?v=1749549488"},{"product_id":"other-world-wine-doldora-14-abv","title":"Other World Wine - Dóldora 14%","description":"\u003cp\u003eThis is a ripe and juicy expression of the Saperavi: a grape hailing from Georgia, well-known for producing punchy red wines. This reputation hasn't been lost in the grape's journey across the Black Sea to the hills of southern Moldova. The result is a refreshing, low intervention wine, bursting with red fruit flavours, and proof that outstanding quality, good value wines still exist.\u003c\/p\u003e\n\u003cp\u003eServe chilled on its own, or with a bowl of olives or ratatouille.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e100% Saperavi\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBasic characteristics: A juicy, low-intervention red from Southern Moldova. Bursting full of ripe cherry flavours. Dóldora means 'chock full' or 'full to the brim': a fitting name for such an expressive wine, hailing from one of the world's oldest winemaking regions \u003c\/li\u003e\n\u003cli\u003eSweetness: Dry\u003c\/li\u003e\n\u003cli\u003eAcidity: Medium\u003c\/li\u003e\n\u003cli\u003eTannin: Low\u003c\/li\u003e\n\u003cli\u003eBody: Medium-bodied\u003c\/li\u003e\n\u003cli\u003eGrape: Saperavi\u003c\/li\u003e\n\u003cli\u003eAlcohol: 14%\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":51644151923066,"sku":"","price":14.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2980.heic?v=1749550923"},{"product_id":"sora-sky-honjozo-375ml","title":"Kanpai SORA 'SKY' HONJOZO  375ml","description":"\u003ch1 class=\"ProductItem-details-title\" data-content-field=\"title\" id=\"yui_3_17_2_1_1728556605161_135\"\u003eSORA 'SKY' HONJOZO 375ml\u003c\/h1\u003e\n\u003cdiv class=\"product-price\" id=\"yui_3_17_2_1_1728556605161_134\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"ProductItem-details-excerpt\" data-content-field=\"excerpt\" id=\"yui_3_17_2_1_1728556605161_133\"\u003e\n\u003cp class=\"\"\u003eOur latest release as part of Signature Series, SORA is our very first and only Honjozo sake.\u003c\/p\u003e\n\u003cp class=\"\"\u003eA crisp, light-bodied honjozo sake, aromatic with a clean dry finish.\u003c\/p\u003e\n\u003cp class=\"\"\u003eSORA meaning “SKY” is a traditional sake made with a small addition of distilled alcohol to lift, lighten and brighten. What makes this sake even more special is the alcohol added comes entirely from our very own refermented sake kasu, which is then distilled into the most beautiful sustainable spirit. A perfect cyclical zero waste use of the sole byproduct from our sake brewery.\u003c\/p\u003e\n\u003cp class=\"\"\u003eCarefully brewed low \u0026amp; slow resulting in a super-clean savoury sipper, with notes of apricot, almond and shiitake. \u003c\/p\u003e\n\u003cp class=\"\"\u003eA versatile sake - enjoy at 10C or 50C with soba noodles, scallops or steak.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eOff-dry +4 SMV\u003cbr\u003eAkebono rice - polishing 70%\u003cbr\u003e#901 + MEIRI Japanese sake yeast\u003cbr\u003e14.5% ABV\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" id=\"yui_3_17_2_1_1728556605161_415\"\u003eSulphite-free | Gluten-free | Preservative-free | Vegan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":51665844568442,"sku":"","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2991.heic?v=1749552761"},{"product_id":"that-s-a-natty-wine-selection-hamper","title":"'That’s A Natty Wine Selection' Hamper","description":"\u003cdiv\u003e6 bottles of some of our favourite picks. For your Favourite person!\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e You’ll get a bottle of Chin Chin, some Orange wine, a Pet Nat or two and funky red in a Wicker basket!\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eContents may vary from Illustrated\u003c\/div\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":54740119486842,"sku":"","price":130.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/Thatsanattyselectionhamper.jpg?v=1732103017"},{"product_id":"davenport-vineyards-diamond-fields-pinot-noir","title":"DAVENPORT VINEYARDS  DIAMOND FIELDS PINOT NOIR","description":"\u003cp\u003eEnglish organic Pinot Noir, grown on a south facing sandy clay soil site. The grapes are 50% destemmed (without cruching the berries) and fermented with natural yeast for a 10 days before pressing. Fermenting juice from the press is moved straight into oak barrels (barrels are between 5 and 20 years old) where it completes fermentation. The wine is then matured in old oak barriques for 9 months before bottling. We bottle without filtration and this wine may have a slight sediment in the bottle.\u003c\/p\u003e\n\u003cp\u003e2022 vintage was another good vintage for Diamiond Fields, producing only 2000 bottles. The aromas of raspberry, plum and cherry and a pale red colour mark this lighter style of Pinot Noir. The alcohol level is only 11% making a very fresh fruit driven wine, perfect for a summer day. There is a backbone of tannic structure behind the fruit which will help the wine to mature over the next year or two.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePinot Noir Early is a natural mutation of Pinot Noir that ripens about a week or two earlier than most Pinot Noir clones. It is naturally low yielding and dificult to grow in the UK.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTotal sulphites 45 mg\/L\u003c\/p\u003e\n\u003cp\u003eAlcohol 11.18% vol\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":54740249149818,"sku":"","price":24.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/e2e30e_67addce05cfe400d972873d31572b74b_mv2.png?v=1732107813"},{"product_id":"croft-2011-vintage-port-very-special","title":"Croft 2011 Vintage Port - Very Special","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA near perfect viticultural year in the Douro Valley culminated in an outstanding 2011 harvest and the production of wines of exceptional quality.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cspan\u003e Deep purple black colour. The complex seductive nose has the archetypal Croft opulence but displays impressive depth, background and reserves of aroma. A rich, powerful fruitiness provides the backdrop for heady scents of blossom and rock rose. Luscious ripe berry fruit flavour surges though the palate. The wine’s velvety texture is underpinned by taut, muscular, perfectly integrated tannins which provide stamina with an attractive firmness and vigour to the finish. More virile and structured than some recent Vintages from this classic house, the 2011 nevertheless displays all the rich ripe fruitiness and exotic scented character associated with the Croft house style.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":54844148253050,"sku":"","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2990.heic?v=1749552607"},{"product_id":"albert-de-conti-vdf-pet-nat-organic","title":"Albert de Conti VDF Pet Nat ORGANIC","description":"\u003cp\u003e\u003cspan\u003eDeliciously ripe, fruity and fresh pet-nat made of 80% Sauvignon Blanc and 20% Sémillon. A bottle to crack open on those those sunny afternoons (or rainy afternoons for that matter - why not?), filled with zesty citrus, green apples and ripe pears\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAncestral method sparkling  AKA Pet Nat, with primary ferment in tank before juice is transferred to bottle without any filtration to complete fermentation. Not disgorged so you may find sediment in the bottle and it may appear slightly hazy. Do not be alarmed!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eNotes on the producer\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Tour des Gendres is produced at ‘Les Gendres’ situated at Ribagnac, which has been owned by the de Conti family since 1981. Built over a ‘Gallo-Roman’ site the soil here is very calcareous. Winemaker Luc de Conti runs his 50 hectare organic vineyard on biodynamic lines, growing his grapes as near as possible to the ground and using no fertilisers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55163928084858,"sku":"","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/TourdesGendresPetNat-Buynaturalwine-MontyWines_1024x1024_2x_b4b9b79d-3f59-4ab8-86db-7fc5443ac3b6.webp?v=1742469939"},{"product_id":"other-world-wine-la-ventana-13","title":"Other World Wine - La Ventana 13 %","description":"\u003cp\u003e\u003cspan\u003eLa Ventana is our first ever chilled red - made from 100% Arinarnoa, by Cerro Chapeu, in Uruguay.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003eThe grapes are planted in mineral rich, terracotta-red sand soil, imparting an earthy, savoury flavour to this fresh and juicy red wine.\u003cbr\u003e\u003cbr\u003eCerro Chapeu is a Bodega deep in the Uruguayan Pampas, on the border with Brazil. Here, nature reigns supreme, and Pía and Piero Carrau, the newest generation leading Cerro Chapeu, treat their environment with the respect that their grandfather did when first planting the vines. \u003cbr\u003e\u003cbr\u003eIt’s left unfiltered - an embodiment of Cerro Chapeu’s minimal intervention philosophy.\u003cbr\u003e\u003cbr\u003eServe chilled with slow lunches and loud dinners.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55383227990394,"sku":"","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-2968.heic?v=1749550865"},{"product_id":"grand-arte-alicante-bouschet-2022","title":"Grand Arte Alicante Bouschet 2022","description":"\u003cp\u003eRegion\u003cbr\u003eThe Vinho Regional Lisboa (previously known as Estremadura) extends north and\u003cbr\u003ewest of Lisbon, following the rugged Atlantic coastline. It is Portugal`s third largest\u003cbr\u003ewine producing region in volume terms, but arguably the source of the country`s best\u003cbr\u003evalue table wines. Most of the region enjoys a maritime climate that allows\u003cbr\u003eproduction of fresh whites and balanced red wines. The last ten years have seen a\u003cbr\u003esurge of ambitious small growers making far more interesting wines across a wide\u003cbr\u003eselection of grape varietals.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eProducer\u003cbr\u003eDFJ Vinhos is one of Portugal`s most innovative and highly awarded wine producers,\u003cbr\u003ewinning best Portuguese producer in both the New York International Competition\u003cbr\u003eand Berliner Wine competition in 2018. They control estates in the Lisboa, Douro,\u003cbr\u003eSetubal, Alentejo and Tejo wine regions and work with 22 different grape varieties.\u003cbr\u003eThe company is headed by Portugal’s top winemaker, José Neiva, who has now\u003cbr\u003ebeen leading the way for over 40 years and, at the recent `Portuguese Wine Oscars`,\u003cbr\u003ehe was made `Senhor do Vinho` - the highest accolade for an outstanding career.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTasting Notes\u003cbr\u003eKnown for its fruity, vibrant red colour, Alicante Bouschet makes an intense and fullbodied wine. Using classic fermentation methods and pre fermentative skin contact,\u003cbr\u003ethe wine is almost black in colour, with intense fruit aromas of matured blackberries\u003cbr\u003eand black pepper. The wine is full bodied, powerful, deep structured but smooth and\u003cbr\u003evelvety, helped by a 3-month ageing period in 225L French Oak barrels. The overall\u003cbr\u003eend product is elegant, shows complexity and has a long and intense finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eFood\u003cbr\u003eServe as an aperitif, with tapas, or as an accompaniment to red meat, risotto, paella,\u003cbr\u003espicy food and dry cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTechnical Information\u003cbr\u003eCountry Portugal\u003cbr\u003eRegion Lisboa\u003cbr\u003eGrape(s) Alicante Bouschet (100%)\u003cbr\u003eType Red\u003cbr\u003eStyle Juicy\u003cbr\u003eOaked Style Lightly oaked\u003cbr\u003eBody Style Full bodied\u003cbr\u003eSustainable Yes-certified sustainable\u003cbr\u003eDry\/Sweet Style N\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55529852109178,"sku":"","price":14.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3375.heic?v=1750330821"},{"product_id":"ancestralopitekus-orange-verdejo-bodegas-parra-jimenez-2024","title":"Ancestralopitekus Orange Verdejo Bodegas Parra Jimenez 2024","description":"\u003cp\u003eRegion\u003cbr\u003eThe high altitude, great plain of La Mancha, to the south of Madrid and east of\u003cbr\u003eToledo, represents the largest viticultural area of Spain. The climate is arid, extreme\u003cbr\u003ein both summer and winter, tempered by strong prevailing winds. The widely planted\u003cbr\u003ewhite Arien grape variety is slowly losing favour to Tempranillo, Shiraz and Garnacha\u003cbr\u003eand the old wineries are giving way to gleaming modern facilities heralding a\u003cbr\u003erevolution for the region`s winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eProducer\u003cbr\u003eBodegas Parra Jiménez was established in 1993 by the three Parra brothers, who\u003cbr\u003epioneered organic viticulture in the region. In 2008 they went further pursuing their\u003cbr\u003epassion for the environment, adapting Biodynamic agriculture and on top of this they\u003cbr\u003eare free from pesticides, herbicides and chemical fertilisers. The family also farm\u003cbr\u003egrains, garlic, cereals and sheep. A Biodynamic approach helps to form a closed\u003cbr\u003esustainable and biodiverse ecosystem, the grains help feed the livestock, which in\u003cbr\u003eturn fertilize the crops. The endangered black sheep species they keep are used to\u003cbr\u003emake delicious local Manchego cheese. The estate is in the hands of the younger\u003cbr\u003egeneration, Pablo Parra, who has steered the winery towards minimal intervention\u003cbr\u003ewinemaking and who is very enthusiastic about continuing the biodynamic\u003cbr\u003ephilosophy.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eTasting Notes\u003cbr\u003eMade from biodynamically farmed Verdejo grapes this orange wine from La Mancha\u003cbr\u003eis a great entry into the world of orange wine. Fermented with ambient yeasts on the\u003cbr\u003eskins for 10 days and aged in very large French oak vats for 6 months. The wine is\u003cbr\u003eonly partially filtered and has an attractive cloudy amber colour. Lees aging helps\u003cbr\u003eround out the wine, creating a smooth and complex finished wine. Subtle vanilla and\u003cbr\u003espice along with delicate aromas of peach and orange are complimented by savoury,\u003cbr\u003epeppery notes on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eFood\u003cbr\u003eServe as an aperitif or with light salmon or chicken dishes with nutty grains\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55529875112314,"sku":"","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3373.heic?v=1750330881"},{"product_id":"friendsips-white-sauvignon-blanc-dimyat","title":"Friendsips White, Sauvignon Blanc \u0026 Dimyat","description":"\u003cp\u003eA vibrant and zesty white blend of Sauvignon Blanc and the adventurous Bulgarian Dimyat grape, this wine jumps out of the glass with open arms. Grapes are carefully sourced from private growers in the Thracian Valley, hand picked in small trays from vineyards with soils of high mineral content. Both varieties are vinified separately - constant temperature control during fermentation, ageing on the fine lees for 3 months with battonage two times per week, before final blending.\u003c\/p\u003e\n\u003cp\u003ePale yellow with green hues in appearance, the intense nose shows fresh herbs and tropical fruit. Fresh and juicy in the mouth, with lovely citrus peel, apple blossom, nettle, fresh cut grass and tarragon, before a lovely citrusy finish. Try as an aperitif or with shellfish, seafood, fresh vegetables, or light cheeses.\u003c\/p\u003e\n\u003cp\u003eMade by friends, for friends, the Friendsips range is created by Petar Georgiev and Radostin Milkov who travelled the world from 2014 to gain fresh ideas, before embarking on their creation of contemporary Bulgarian wines that celebrated native varieties such as Mavrud, Rubin, Misket and Dimyat. Joined by celebrated young winemaker Nikolay Krastev, their style allows for all their wines to feel modern and elegant, revealing the beauty of native grapes alongside international varieties\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55538331976058,"sku":null,"price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/013F6A66-626E-4B9A-BEC4-BFFCDE6BFFB3.jpg?v=1751464382"},{"product_id":"freindsips-red-merlot","title":"Friendsips Red, Merlot","description":"\u003cp\u003eMade by friends, for friends, the Friendsips range is created by Petar Georgiev and Radostin Milkov who travelled the world from 2014 to gain fresh ideas, before embarking on their creation of contemporary Bulgarian wines that celebrated native varieties such as Mavrud, Rubin, Misket and Dimyat. Joined by celebrated young winemaker Nikolay Krastev, their style allows for all their wines to feel modern and elegant, revealing the beauty of native grapes alongside international varieties.\u003c\/p\u003e\n\u003cp\u003eA pronounced fruity nose shows black cherry and plum, whilst the medium palate is fresh yet smooth and harmonious, with forest fruits, herbs and light spice on the long finish.\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55538341806458,"sku":null,"price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/506BD125-D386-41E1-A6C7-7345D31E8ADD.jpg?v=1751464324"},{"product_id":"chin-chin-vinho-verde","title":"Chin Chin Vinho Verde Wine","description":"\u003cp\u003eChin Chin Vinho Verde that offers bright notes of pear \u0026amp; nectarine are balanced by its coastal salinity \u0026amp; slight spritz. Delicious, ethically made, great value wine.\u003c\/p\u003e\n\u003cp\u003eIt comes as a courtesy of Noble Rot, the publishers of the fantastic quarterly wine magazine. For the label artwork they commissioned Jose Miguel Mendez, a long-standing Noble Rot contributor, to create an eye-catching label that encapsulated the spirit of the project. Chin Chin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Vinho Verde, Portugal\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003cbr\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Loureiro, Arinto, Trajadura\u003cbr\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Shellfish, Vegetarian, Appetizers and snacks\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 11.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChin Chin Vinho Verde: A Refreshing Journey through Portuguese Tradition\u003c\/strong\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55602864423290,"sku":null,"price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/BEFC4EFC-5DE4-4DB6-8BF3-A0C452A8F40F.jpg?v=1751621081"},{"product_id":"thierry-fournier-champagne-reserve-nv","title":"Thierry Fournier Champagne Reserve NV","description":"\u003cp\u003eJulien Fournier and his brother Max are transforming the quality of their family domaine with rich Pinot Meunier Grower Champagnes.\u003c\/p\u003e\n\u003cp\u003eAfter studying winemaking in Avize and working with Romaric Chavy of Meursault’s Domaine Chavy-Chouet, Julien joined Max taking over their father’s estate in 2020. \u003c\/p\u003e\n\u003cp\u003eBased in the village of Festigny, the brothers farm 45 plots across 15ha in the Vallée de la Marne – the heartland of Pinot Meunier. With its amphitheatre shape and dense forested covering, locals compare this unique hillside terroir to Burgundy’s Corton Grand Cru.\u003c\/p\u003e\n\u003cp\u003eIntroducing an organic, parcellaire approach, along with careful use of oak (sourced from Romaric Chavy and Pierre-Yves Colin-Morey) for vinification and élevage, Julien crafts full-bodied, gastronomic Champagnes with exquisite balance.\u003c\/p\u003e\n\u003cp\u003eAged for 48 months, ‘Réserve’ combines powerful berry flavours with a lifted floral character – a result of 40% reserve wines in the blend. ‘Rosé’ balances a serious, savoury dimension with bright summer fruit and piercing acidity. Aged for 72 months on its lees, Fournier’s richest wine – ‘Spéciale’ – shows mature fruit and a tingling acid spine.\u003c\/p\u003e\n\u003cp\u003ePinot Meunier-based cuvées are some of the most talked about in Champagne, and Fournier’s are guaranteed winners for festive drinking.\u003c\/p\u003e\n\u003cp\u003eWild berries, baked apples, toasted almonds, chamomile – broad, rich, and creamy. 80% Pinot Meunier, 10% Pinot Noir, 10% Chardonnay, 48 months on lees\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55845706531194,"sku":null,"price":49.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/954C6AF1-2B14-4B88-A01B-1917B5F41DAC.jpg?v=1756986441"},{"product_id":"daniel-and-nicola-ham-field-notes-1-2021","title":"Daniel and Nicola Ham 'Field Notes 1' 2021","description":"\u003cdiv class=\"custom-details\"\u003e\n\u003cp\u003eRegion: Wiltshire\u003c\/p\u003e\n\u003cp\u003eGrapes: Pinot Noir, Pinot Blanc\u003c\/p\u003e\n\u003cp\u003eVintage: 2021\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eDaniel and Nicola Ham started out as ecologists, before Dan trained as a winemaker. He worked at Ridgeview and then Langham before starting his own project, Offbeat, in 2018 with Nicola joining him full-time. It’s a journey that has taken them full-circle, with their ecological background inspiring their approach - to act more as observers than controllers. In wine terms, that means respect for terroir, careful farming, and lo-fi winemaking with no additions. Leaving the Offbeat name behind in 2025, they have begun a new chapter and we're excited to see what the future holds for them!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eField Notes 1 is a supple and elegant blend of Pinot Noir and Pinot Blanc from clay soils in Crouch Valley, Essex. Whole bunch Pinot Noir was suspended in a tank of direct-pressed Pinot Blanc juice, sealed for a gentle three week infusion, with the free run juice split between an acacia Barrel, a fifth-fill Burgundy barrel, and a small glass carboy to age outside. After 11 months, the three were blended together and bottled via gravity with no additions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ctable class=\"product-details table--responsive\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eType\u003c\/th\u003e\n\u003ctd\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCountry\u003c\/th\u003e\n\u003ctd\u003eEngland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRegion\u003c\/th\u003e\n\u003ctd\u003eWiltshire\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProducer\u003c\/th\u003e\n\u003ctd\u003e\u003ca href=\"https:\/\/shrinetothevine.co.uk\/collections\/vendors?q=Offbeat%20Wines%20%2F%20Daniel%20and%20Nicola%20Ham\" title=\"Offbeat Wines \/ Daniel and Nicola Ham\"\u003eOffbeat Wines \/ Daniel and Nicola Ham\u003c\/a\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVintage\u003c\/th\u003e\n\u003ctd\u003e2021\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eGrape Varieties\u003c\/th\u003e\n\u003ctd\u003ePinot Noir, Pinot Blanc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFarming\u003c\/th\u003e\n\u003ctd\u003eOrganic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eABV\u003c\/th\u003e\n\u003ctd\u003e11.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBottle Size\u003c\/th\u003e\n\u003ctd\u003e75cl\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":55845758239098,"sku":null,"price":31.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/881DFED0-6A02-4D12-9353-A18ECA1CA85F.jpg?v=1756986465"},{"product_id":"michel-gonet-champagne-extra-brut-vindey-montgueux-nv","title":"MICHEL GONET CHAMPAGNE EXTRA BRUT 'VINDEY MONTGUEUX' NV","description":"\u003cp\u003e\u003cspan\u003eThe Gonets have been producing wine in Champagne since 1802. While many of their vineyards are around Le Mesnil-sur-Oger, they also own Chardonnay plantings around Vindey in the Côte de Sézanne and on the chalk hill of Montgueux in the Aube, from which they make the excellent value non-vintage cuvée, ‘Vindey-Montgueux’. Aged without wood, this is a wonderfully precise and mineral Blanc de Blancs. 2g\/l dosage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":56192228950394,"sku":null,"price":53.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3653.jpg?v=1763555467"},{"product_id":"melnik-55-2024","title":"MELNIK 55 2024","description":"\u003cp\u003e\u003cspan\u003eAPPELLATION: Struma Valley, Bulgaria\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGRAPES: 100% Melnik 55 (a.k.a. Early Melnik Vine) - the signature red local indigenous grape \u003c\/span\u003e\u003cspan\u003evariety of Struma Valley, which was also favourite of Sir Winston Churchill back in the days and \u003c\/span\u003e\u003cspan\u003ehe had regular annual shipment of Melnik red wines to the cellar at 10 Downing street.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAVERAGE YIELD: 8000 kg\/ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTERROIR: Warm Mediterranean climate. The grapes come from the winery’s own 20 year old \u003c\/span\u003e\u003cspan\u003evineyards near the village of General Todorov situated at an altitude of 360 m above sea level on \u003c\/span\u003e\u003cspan\u003esandy clay soils.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWINEMAKING: Gentle pressing of the grapes and maceration with the skins for 5 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003efollowed by temperature controlled fermentation in stainless steel tanks. 12 months ageing in \u003c\/span\u003e\u003cspan\u003ecombination of used small French oak 225 litre and big 2 tonnes Slavonian oak barrels where the \u003c\/span\u003e\u003cspan\u003ewine also undergoes malolactic fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTECHNICAL FACTS: ABV 14%, Total Acidity: 5.36 g\/l, Residual Sugars: 3.8 g\/l\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCOLOUR: Bright ruby colour with purple hues\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNOSE: Intense fruity aromas of cherries, wild herbs and delicate vanilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePALATE: Very harmonious and well-balanced, medium to full bodied red with attractive black \u003c\/span\u003e\u003cspan\u003echerry and forest fruit notes, rich and savoury with additional notes of tobacco and red pepper, \u003c\/span\u003e\u003cspan\u003ejuicy acidity and long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFOOD MATCH: Lamb, pork, game, BBQ, mushroom dishes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":56266465378682,"sku":null,"price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3771.jpg?v=1764858004"},{"product_id":"rin-tin-tin-white-wine-11-5-abv-750ml-portugal","title":"RIN TIN TIN WHITE WINE - 11.5% ABV 750ML PORTUGAL","description":"\u003cp data-start=\"133\" data-end=\"231\"\u003eA crisp, dry blend of \u003cstrong data-start=\"155\" data-end=\"188\"\u003eArinto • Loureiro • Trajadura\u003c\/strong\u003edelivering bright, light-bodied freshness.\u003c\/p\u003e\n\u003cp data-start=\"233\" data-end=\"408\"\u003e\u003cstrong data-start=\"233\" data-end=\"252\"\u003e✨ Tasting Notes\u003c\/strong\u003e\u003cbr data-start=\"252\" data-end=\"255\"\u003e🍏 Green apple • 🍋 Citrus peel • 🌼 Elderflower\u003cbr data-start=\"303\" data-end=\"306\"\u003e🌊 Subtle coastal salinity\u003cbr data-start=\"332\" data-end=\"335\"\u003eLively \u003cstrong data-start=\"342\" data-end=\"359\"\u003ezesty acidity\u003c\/strong\u003e, fresh \u003cstrong data-start=\"367\" data-end=\"375\" data-is-only-node=\"\"\u003epear\u003c\/strong\u003e, and a clean \u003cstrong data-start=\"389\" data-end=\"407\"\u003emineral finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"410\" data-end=\"547\"\u003e\u003cstrong data-start=\"410\" data-end=\"433\"\u003e🥂 Perfect Pairings\u003c\/strong\u003e\u003cbr data-start=\"433\" data-end=\"436\"\u003e🦪 Seafood • 🥗 Light salads • 🧀 Fresh cheeses • 🌶 Mildly spiced dishes\u003cbr data-start=\"509\" data-end=\"512\"\u003eIdeal as a refreshing \u003cstrong data-start=\"534\" data-end=\"546\"\u003eaperitif\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"549\" data-end=\"626\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"549\" data-end=\"626\" data-is-last-node=\"\"\u003e🏆 One of our champion wines — vibrant, crisp and effortlessly enjoyable.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Guzzl","offers":[{"title":"Default Title","offer_id":56277241201018,"sku":null,"price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0400\/9626\/8456\/files\/IMG-3793.jpg?v=1765202356"}],"url":"https:\/\/guzzl.co.uk\/collections\/wine.oembed?page=6","provider":"Guzzl","version":"1.0","type":"link"}