Honeyed, ripe Greengage plums are paired with hand-picked wild fennel pollen, giving it notes of Liquorice & Citrus.
Try this one with goat’s cheese, or any cheese.
Lillie O’Brien established London Borough of Jam in 2011, following five years as Pastry Chef at the esteemed St John Bread & Wine. LBJ preserves are made in small batches and cooked for a shorter time compared to generic brands. The flavour is honest and unadulterated.
Ingredients: Greengages, unrefined caster sugar, lemon juice & fennel pollen.
220g, glass jar, metal lid.