- This rāyu is packed with fruity notes and a rich, miso-like base
- Splash it liberally on your eggs, rice, salads, and stews. Sass up soups or top on tofu
- Packed with pungent Sichuan peppers
- The spiciest of the White Mausu chilli oil collection.
Ingredients: Sunflower Oil, *PEANUTS (23%), *SESAME SEEDS, Chilli (Red Chilli Flakes, Gochugaru, Chilli Powder, Chile de Arbol), Garlic, Agave, *FERMENTED BLACK BEANS (SOYA), *TAMARI POWDER (SOYA), Sea Salt, *SESAME OIL
Product Claims: vegan, vegetarian, palm oil free, gluten free, dairy free
Made In: Meath, Ireland