Rock Fish Mount's Bay Sardines Eacabeche

Fat, succulent and delicious, these buttery Cornish sardines are so much more than just a sandwich filler.

Prepared the artisanal way by hand, steamed, and laid in tins then preserved in rich olive oil. A can of our sardines will transform any pasta, revolutionise a salad, or simply make the perfect on-the-hoof lunch.